Is Bundaberg Rum Gluten-Free? A Guide for Celiacs and the Gluten-Sensitive
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4 min read
According to Beyond Celiac, pure, distilled rum is naturally considered gluten-free, as it is made from sugarcane molasses or juice. This means that in its unflavored state, Bundaberg rum is a safe choice for those following a gluten-free diet, but consumers must be cautious of flavored varieties.
