Tag: Bunny grahams

According to Annie's, their products are made with non-GMO ingredients and without artificial flavors or synthetic colors, making them a popular choice for parents. Finding out what are the ingredients in Annie's bunnies is key to understanding why they're often seen as a better-for-you snack option, though the list can vary significantly between flavors like cheddar and graham.

While the primary ingredients in many Bunny Grahams flavors do not list dairy, a critical fact for those with milk allergies is that most packages contain an official "may contain milk" warning. This advisory indicates a risk of cross-contamination due to shared manufacturing equipment, so it is vital for consumers to check every label before consuming Bunny Grahams dairy free.

According to the product information from Annie's website, the ingredients in their Organic Chocolate Bunny Grahams contain no animal products. This means they are technically vegan, but there are important cross-contamination warnings to consider for strict vegans.

While many gluten-free products are also dairy-free, Annie's clearly states their gluten-free bunny grahams are processed on equipment that also handles milk ingredients, posing a potential cross-contamination risk. This distinction is critical for anyone managing a milk allergy or sensitivity.

Over 3 million Americans have Celiac disease, making ingredient labels crucial for avoiding gluten. When it comes to the common Annie's snack variety pack, it is definitively *not* gluten-free, a critical detail often missed due to the brand's many gluten-free offerings.