Is Seasoning Safe to Eat? Understanding the Risks and How to Tell
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5 min read
According to the Food and Drug Administration (FDA), spices are "generally regarded as safe for their intended use," but this broad statement has important caveats. While dried herbs and spices do not typically spoil in a way that makes you sick, is seasoning safe to eat under all circumstances? It is crucial to understand the potential risks, from contamination to improper use, to ensure your culinary creations are as healthy as they are flavorful.
