How much sugar is in bread and butter wine?
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4 min read
Based on winery and retail data, most standard Bread and Butter wine varietals, like the popular Chardonnay and Cabernet Sauvignon, contain approximately 7 grams of residual sugar per liter. This translates to about 1 gram of sugar per standard 5-ounce glass, which helps answer the common question of how much sugar is in bread and butter wine.
