Tag: Buying organic

According to the USDA, certified organic livestock must be raised with organic feed and without antibiotics or added hormones. This article confirms that Wegmans does have organic beef and explores the variety of options available to shoppers who prioritize sustainable and high-quality meat.

According to a recent NCA report, 44% of coffee drinkers are more likely to buy certified organic coffee. To know how can you tell if coffee is organic, you must become familiar with specific certification labels and packaging claims that guarantee a cleaner, more sustainable product.

Organic food sales in the USA surpassed $71 billion in 2024, yet many consumers still question the integrity of the label. With strict USDA rules, combined with reports of fraud and certification loopholes, the question 'is organic food really organic in the USA?' is more relevant than ever.

In the United States, foods labeled 'natural' are not regulated by the USDA, and the term does not mean the same thing as organic, which is federally regulated and certified. To confidently identify genuinely organic produce, consumers must look beyond vague terms and focus on specific labeling cues and observable characteristics.

According to the USDA, any wax applied to organic produce must be non-synthetic and approved for use in organic food production. This means that while organic cucumbers can be waxed, the type of wax used is different from the petroleum-based coatings found on conventional produce. Understanding these differences helps consumers make informed decisions about their food.

According to USDA regulations, a product labeled "100% organic" must contain 100% organically produced ingredients, excluding water and salt. This means that every single agricultural ingredient used has been grown or handled according to strict organic production standards, without synthetic pesticides, GMOs, or artificial additives.

According to a 2025 analysis by LendingTree, organic produce costs an average of 52.6% more than its conventional counterparts, representing a significant downside to buying organic foods. This high price is one of several factors that consumers often overlook when deciding between organic and conventional products. This article delves into the less-publicized drawbacks of choosing organic foods, helping you make a more informed decision about your groceries.