Tag: C3g

Cyanidin 3-O-glucoside (C3G), a powerful anthocyanin pigment, is primarily known by its alternative name, chrysanthemin. This widespread natural flavonoid is responsible for the red and purple coloration in many fruits and vegetables, offering significant health benefits, including potent antioxidant and anti-inflammatory properties.

As one of the most widespread anthocyanins in the plant kingdom, cyanidin 3 glucoside, or C3G, is abundant in many colorful fruits and vegetables. This water-soluble flavonoid is prized for its potent antioxidant and anti-inflammatory properties, offering significant health-promoting effects across various bodily systems.