Tag: Cafeteria

According to a 2021 CDC study, many students are more likely to consume fast food if their school is in close proximity to a restaurant. This proximity fuels the complex discussion around whether, and under what circumstances, why fast food is good in schools, with arguments citing potential benefits ranging from student satisfaction to district economics.

The concept of self-service dining dates back to the late 19th century in the U.S., paving the way for modern cafeterias and later, the food court, which emerged in the 1970s. While both involve self-service, their core purpose, location, and operational models are distinct.