Tag: Calabria

Approximately 90% of the world's commercial bergamot crop is cultivated in the Calabria region of southern Italy. The specific fruit that has bergamot is known as the bergamot orange, a unique and intensely aromatic citrus prized for its essential oil.

Over 80% of the world's bergamot is grown in the Calabria region of Italy, yet the fresh fruit is rarely eaten on its own due to its bitter taste. Instead, its fragrant essential oil and aromatic zest are used to infuse a wide variety of foods and beverages with its distinctive citrus-floral flavor, making it a prized culinary ingredient. This guide explores what foods are high in bergamot flavor and how you can find them.

While many people wonder what fruits have bergamot flavor, the fact is that bergamot is a unique citrus fruit itself, famously used for its aromatic essential oil. A hybrid of bitter orange and lemon, its distinct fragrance is the key ingredient, rather than the fruit's pulp.