Is Calcium Acid Pyrophosphate Bad for You? A Look at the Science
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4 min read
According to the U.S. Food and Drug Administration (FDA), food-grade calcium acid pyrophosphate is considered 'Generally Recognized as Safe' (GRAS) for use in food, contrary to alarmist myths. The confusion and fear surrounding the question, "Is calcium acid pyrophosphate bad for you?" often stems from its misleadingly similar name to a serious, but unrelated, joint condition. This article clarifies the distinction between the two to provide a science-backed understanding.
