How Many Calories and Protein are in 200 Grams of Dal?
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3 min read
On average, a 200-gram serving of cooked dal contains between 200 and 330 calories and provides roughly 14 to 18 grams of protein, depending on the type and cooking method. This makes dal a nutritious staple for vegetarian diets, offering a significant source of plant-based protein and fiber. Its specific nutritional content, however, can vary widely based on the variety of lentil and the ingredients added during cooking.