Tag: Campari ingredients

According to research on aperitifs, some traditional bitters are believed to have digestive properties, but this does not automatically guarantee safety for all drinkers. Delving into the details reveals that Campari's safety depends heavily on responsible consumption, awareness of its specific ingredients, and consideration for individual health factors like allergies and existing conditions.

First created in 1860, Campari's original recipe boasted a natural blend of herbs, fruits, and plants, but its formula has since evolved. Today, whether Campari is 'all-natural' is a question that requires a closer look at its vibrant red color and production process.