Tag: Cancer prevention foods

Research suggests that up to 40% of cancer cases could be preventable through lifestyle changes, with diet playing a pivotal role. Adopting a primarily plant-based diet rich in fruits, vegetables, and whole grains is a powerful strategy to reduce your risk.

Studies have revealed that cancer cells often consume more sugar (glucose) than normal cells, a phenomenon known as the Warburg effect. This has led to many myths surrounding what foods do cancer cells feed on and whether diet can be used to starve them.