Tag: Canderel ingredients

First marketed in France in 1979, Canderel has become a leading sugar substitute globally. Discovering what are the ingredients in Canderel sugar free products reveals a blend of artificial and plant-derived sweeteners, which varies significantly by product type and region.

Over 6,000 consumer food and beverage products worldwide contain the sugar substitute aspartame, which is the main sweetening ingredient in many Canderel products. While some specialized Canderel varieties do contain xylitol, the classic Canderel tablets and granules rely on other sweeteners.