Tag: Candy cane ingredients

According to manufacturers like Spangler, traditional peppermint candy canes are typically made from naturally gluten-free ingredients such as sugar, corn syrup, and natural flavors. This naturally leads many to ask: do candy canes contain wheat, and are they safe for those with celiac disease or a wheat allergy?

Over 1.76 billion candy canes are produced annually, with the vast majority consumed during the Christmas season. Understanding what are the ingredients of a candy cane reveals a surprisingly simple core recipe centered on sugar, corn syrup, peppermint oil, and red food coloring.

For those with dairy allergies or following a vegan diet, the good news is that most traditional candy cane recipes do not contain milk. The key question, 'Is there any dairy in candy canes?', depends on the specific brand and production process, making label vigilance essential for safety.

While a popular holiday treat, candy canes offer little nutritional value beyond simple sugars. The iconic question, **Why do candy canes have red?**, reveals a fascinating intersection of festive folklore and modern food additive practices that are deeply relevant to any nutrition diet discussion.