Tag: Candy chemicals

According to the product packaging, the original flavor Starbursts contain corn syrup, sugar, and hydrogenated palm kernel oil as the main ingredients. The characteristic flavor and texture of Starburst candy are achieved through a combination of sweeteners, fats, artificial and natural flavors, and food colorings. This combination of chemical compounds creates the chewy, juicy sensation associated with the popular fruit chew.

According to the Environmental Working Group (EWG), a standard strawberry Twizzler contains several food additives, including the artificial color Red 40. The seemingly simple chewy candy is composed of a blend of common food ingredients and specific chemicals that create its iconic flavor, color, and texture.