Tag: Canned pie filling

According to the USDA, a standard serving of canned apple pie filling can contain as much as 20 grams of sugar, with a full 21-ounce can potentially holding over 80 grams. This means a significant portion of the filling is pure added sugar. Understanding how much sugar is in canned apple pie filling is essential for managing your dietary intake and making informed decisions about your baking ingredients.

According to research, most canned fruit pie fillings are considered 'accidentally vegan,' meaning they don't contain animal products as primary ingredients. However, verifying if a specific canned pie filling is vegan requires a careful reading of the ingredient list, as some brands may include animal-derived additives or use non-vegan processing methods.

According to nutritional data, a single 1/3 cup serving of canned lemon pie filling contains approximately 27-28 grams of total carbohydrates. This article will delve into the specific carbohydrate counts, comparing different products and homemade versions, and exploring the factors that influence the total amount of carbs in lemon pie filling.