How much protein is in Caputo 00 flour? A Baker's Guide to Different Flour Types
•
4 min read
Not all Caputo 00 flours contain the same amount of protein, with the percentage varying significantly based on the specific blend. The protein content, which is crucial for gluten development and dough structure, can range from a delicate 11.5% to a robust 15.25% or higher, depending on the product line. This guide breaks down the different types to help you choose wisely.
