Tag: Caramel dip

While the process of caramelizing sugar itself is dairy-free, a significant portion of commercially available caramel dips contains dairy products like heavy cream and butter to achieve a rich, creamy texture. This makes it crucial for those with dietary restrictions to know: **Does caramel dip have dairy in it?**

According to Beyond Celiac, traditional caramel made with basic ingredients like sugar, milk, and butter is naturally gluten-free; however, processed versions can contain hidden gluten. This makes knowing what caramel dip is gluten-free a critical part of safe dessert enjoyment for those with celiac disease or gluten sensitivities.