Tag: Carb free meat

According to the USDA, a 100-gram serving of cooked ground pork contains zero grams of carbohydrates, which is the standard for most unprocessed cuts of pig meat. The answer to 'does pig meat have carbs?' is overwhelmingly no, making it a staple for many popular low-carb and ketogenic dietary plans.

Most fresh, unprocessed cuts of muscle meat—including beef, chicken, and pork—contain virtually zero carbohydrates. However, the carbohydrate content can vary significantly based on the cut, preparation, and whether the meat has been processed, making it crucial to understand which meat has less carbs for a truly low-carb diet.