Do Chinese Dumplings Have Carbs? A Comprehensive Guide
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5 min read
According to the USDA, a single medium steamed dumpling can contain over 4 grams of carbohydrates, proving that yes, Chinese dumplings do have carbs. This often surprises many people who assume that only the filling determines the nutritional profile. However, the wrapper and preparation method play a significant role in the total carbohydrate count.
