What to Eat With Guyanese Roti? A Culinary Guide to Flaky Pairings
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4 min read
According to Statista, Guyana's food market is expected to generate a revenue of US$589.10m in 2025, a testament to its vibrant culinary scene where staples like the versatile roti hold a cherished place. This flaky, buttery flatbread is a must-have in many Guyanese households and a blank canvas for countless flavorful dishes.
