How to Extract Beta-Carotene from Carrots
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4 min read
Carrots are renowned for their high beta-carotene content, with some varieties containing up to 60-80 milligrams per kilogram. This potent antioxidant is not only a precursor to Vitamin A but also a valuable natural pigment, making its extraction a fascinating scientific endeavor. Learning how to extract beta-carotene from carrots can be approached with simple kitchen science or more rigorous lab protocols.
