Tag: Cashew feta

According to a 2024 report by the Good Food Institute, the global plant-based cheese market is experiencing significant growth, highlighting a strong demand for alternatives to dairy products like feta. This means more people are asking: what is a good vegan substitute for feta, and what are the best options for recreating that tangy, salty crumb in dairy-free dishes?

Traditional feta cheese is not vegan because it is made from animal milk. However, there are many delicious and convincing vegan feta alternatives available. These alternatives allow those following a plant-based diet to enjoy the taste and texture of feta cheese.

According to a 2025 article, homemade vegan feta can be just as delicious and have the same tangy, salty flavor profile as its traditional counterpart, with many recipes achieving an impressively authentic taste and texture. The good news is, there is absolutely such a thing as vegan feta, and it's more accessible and delicious than ever before, both in stores and in homemade versions.