How much salad for 25 people? The Ultimate Serving Guide
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3 min read
According to catering industry standards, a standard side salad serving is approximately 1.5 ounces of greens per person. Planning how much salad for 25 people requires more than simple multiplication; you must consider the type of salad, the rest of the menu, and your guests' preferences to ensure you have just the right amount without excessive waste.