What Kind of Bread Can You Eat if You Have Celiac?
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4 min read
According to Johns Hopkins Medicine, a gluten-free diet is the only effective treatment for celiac disease, an autoimmune condition where gluten damages the small intestine. But what kind of bread can you eat if you have celiac? Fortunately, many safe and delicious alternatives exist, from commercial products to homemade loaves using alternative flours.
