Tag: Celiac disease starbucks

Over 2 million Americans with celiac disease must strictly avoid gluten. For those with gluten sensitivities, navigating coffee shop menus can be tricky, so knowing what drinks at Starbucks are not gluten-free is essential to staying safe and avoiding adverse reactions.

According to Starbucks' official allergy statement, the company cannot guarantee that any of its unpackaged, in-store beverages are allergen-free due to shared equipment. However, many teas at Starbucks are made without gluten-containing ingredients, making them a suitable option for those with sensitivities who take appropriate precautions.