Tag: Celiac safe coffee

According to the National Coffee Association, 62% of Americans drink coffee daily. For individuals with celiac disease, enjoying this popular beverage requires careful attention to potential hidden gluten sources, as simple as the choice of creamer or brewing method.

According to the National Coffee Association, 62% of Americans drink coffee daily, prompting many with dietary restrictions to ask about their favorite blends. The good news for those with gluten sensitivities or celiac disease is that pure coffee, including Starbucks Breakfast Blend, is naturally gluten-free. However, the journey from bean to cup can introduce risks of cross-contamination that are crucial to understand.