Does Lab Grown Meat Have to Be Labeled in the USA? The Regulatory Guide
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5 min read
In June 2023, the USDA approved the first labels for cell-cultivated chicken, marking a major milestone for lab grown meat in the United States. While this development paved the way for commercial sales, it also raised crucial questions about how this novel product would be identified for consumers. The answer is complex, involving both federal and state-level regulations to ensure transparency.
