What Cereal Is Certified Gluten-Free? Your Guide to Safe Brands
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5 min read
According to the National Institutes of Health, celiac disease affects less than 1% of the U.S. population, yet the search for safe food is a critical daily task for those affected. Navigating the cereal aisle for a safe breakfast can be confusing, but identifying **what cereal is certified gluten-free** is the most reliable way to avoid the risks of accidental gluten exposure.