Tag: Chandi ka vark

Despite its reputation as a vegetarian sweet, the traditional manufacturing process of the decorative silver leaf on kaju katli has historically raised ethical concerns. Determining whether kaju katli is vegetarian or non veg requires a closer look at all the ingredients and methods used in its preparation.

According to the Food Safety and Standards Authority of India (FSSAI), the production of silver leaf (vark) must not involve any animal products. Traditionally, kaju katli is a vegetarian sweet, but its status has been questioned due to the historical use of non-vegetarian methods to produce the decorative silver leaf. This article provides a comprehensive look at what makes kaju katli safe for vegetarians today.