Tag: Charcoal briquettes

Over 100,000 Americans visit the emergency department each year for carbon monoxide poisoning, with many cases linked to the improper use of charcoal. Given these risks, it is critical to understand why consuming charcoal briquettes is not safe, and what separates them from the medically approved, activated form.

Made from a renewable resource, coconut charcoal has emerged as a popular, high-performance alternative to traditional wood charcoal. A byproduct of the coconut industry, this sustainable fuel offers unique advantages and disadvantages that influence its suitability for various applications, from grilling to industrial uses.