Foods With No Chemical Additives
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3 min read
According to the World Health Organization, many food additives are primarily used in processed foods to improve safety, storage time, and sensory properties. For those seeking a cleaner diet, focusing on what foods contain no chemical additives is the most direct path to reducing synthetic ingredients. This involves shifting away from packaged items and prioritizing fresh, whole foods that are naturally free of artificial preservatives, colors, and flavors.