Does Organic Meat Have Chemicals? The Truth About Production
                                
                                
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                                    4 min read                                
                            
                                According to a 2023 study by the Center for Nutrition Studies, some persistent organic pollutants (POPs) were found in both organic and conventional meat, indicating that a completely chemical-free food source is nearly impossible to guarantee. Still, the term 'organic meat' is widely associated with a lower risk of specific chemicals, leading many consumers to question what exactly is in their food. This guide explains the key differences in production that impact the final chemical content.