Tag: Chemical groups

Over 50% of a cell's dry weight is composed of proteins. So, which group does protein belong to? Scientifically speaking, proteins are a vital class of biological macromolecules that are polymers of amino acid monomers.

Naturally present in fruits like apples, pears, and peaches, sorbitol is a versatile carbohydrate compound. To be precise, the chemical group of sorbitol is known as a sugar alcohol, or polyol, a class of molecules characterized by multiple hydroxyl (-OH) functional groups attached to a carbon chain.

Oil is a complex, naturally occurring liquid that primarily consists of a mixture of hydrocarbons. While it is most commonly known as a fossil fuel due to its origins from ancient organic matter, its chemical classification is more specific and defines its properties and uses. Understanding which group oil belongs to requires exploring both its geological formation and its complex chemical makeup.