Tag: Chemical ingredients

A 2023 study in the *Journal of the Academy of Nutrition and Dietetics* found that 60% of foods purchased by Americans contain technical food additives. This reveals the core issue behind the question: why is American food full of chemicals, and what does it mean for consumer health?

According to the World Health Organization (WHO), aspartame, one of the primary artificial sweeteners in Coke Zero, was classified as a 'possible carcinogen' in 2023, though deemed safe within acceptable daily intake levels. This has heightened public concern about the safety of diet sodas and the various chemicals they contain. While marketed as a healthier alternative to sugary drinks, the ingredients in Coke Zero and their long-term health effects warrant a closer look.

According to research, a significant portion of total dietary energy in many Western countries comes from ultra-processed foods. Understanding what chemicals are in ultra-processed food is crucial for making informed choices about the substances you consume and how they impact your health.

According to poison control centers, the ingredients found in shaving cream are considered mildly toxic, not seriously dangerous, if ingested in small amounts. Despite this low risk in minor exposures, swallowing it can cause unpleasant side effects and should be avoided.

According to reports, imitation eggs are not only void of natural nutrition but can also contain synthetic chemicals that pose significant health risks. While they may look convincingly similar to the real thing, these counterfeit products have a number of serious disadvantages that consumers should be aware of, including potential toxic side effects and a lack of essential nutrients.

While the name might suggest otherwise, a surprising number of people confuse explosive gunpowder with the flavorful, spicy lentil-chili powder from South Indian cuisine. The two substances are completely different and have nothing in common besides their powerful names. This article will explore the dramatic difference between a delicious spice blend and a dangerous chemical explosive.

According to Green Seal, polyethylene glycol (PEG) is a versatile, petroleum-derived compound used in a vast array of consumer products, including pharmaceuticals, cosmetics, and foods. Its unique properties make it a staple ingredient for enhancing product performance and stability across many industries.