Tag: Chewing and swallowing difficulties

According to a study published by Rutgers Cancer Institute, a soft diet is often prescribed as a transitional eating plan for patients recovering from surgery or a prolonged illness. So, what is the purpose of a soft diet? This dietary approach is designed to provide essential nutrition while accommodating issues with chewing, swallowing, or digestion, ensuring a smoother recovery process.

According to the Sunnybrook Hospital, foods that cut easily with the side of a spoon or fork, like a banana or **omelette**, are considered soft. While an omelette is generally a great source of protein and essential nutrients, its suitability for a soft food diet depends heavily on preparation and added ingredients. This guide will detail how to prepare a soft, digestible omelette and how it fits into various dietary needs.