Tag: Chia

Drizzilicious snacks boast a plant-based foundation and are made with ancient grains like quinoa, chia, and flax. This better-for-you, bite-sized snack is primarily built on a crispy base before being drizzled with flavored coatings, but what are the ingredients in Drizzilicious snacks specifically?

Over 7 billion people globally rely on true cereals from the grass family, but a special group of non-grass plants are used in much the same way. Buckwheat, quinoa, and chia are called pseudocereals due to this botanical difference, despite their similar uses in cooking.

According to genetic evidence, both black and white chia seeds come from the same Salvia hispanica plant, with the color difference being a simple genetic variation. This means that despite their different appearance, the black and white varieties are, for all intents and purposes, the same type of chia seed. What matters most is seed maturity and quality, not the color.