Tag: Chicken feet broth

According to numerous studies, chicken feet are an excellent source of collagen, a protein that supports skin, joint, and bone health. The time it takes to extract collagen from chicken feet varies significantly depending on the method used, from a few hours in a pressure cooker to over a day via slow simmering. This guide breaks down the timelines for each approach.

In many cuisines worldwide, chicken feet are prized for their nutritional value, particularly when simmered into a rich bone broth. But the question remains: **is broth made from chicken feet healthy**, and what unique benefits can it truly offer?