Tag: Chicken production

It has been illegal to give added hormones or steroids to poultry in the United States since the 1950s, a fact confirmed by the U.S. Food and Drug Administration. This means that the popular misconception that Chick-fil-A chicken contains added estrogen is simply untrue. The rapid growth of modern chickens is due to advances in genetics, nutrition, and husbandry, not artificial hormones.

Despite common misconceptions, federal regulations have prohibited the use of hormones in poultry production since the 1950s. This means any and all chicken sold in the US qualifies as hormone free, though the term often causes confusion.

According to the U.S. Food and Drug Administration (FDA), the use of hormones and steroids in poultry production has been banned since the 1950s. This directly answers the question: Is it legal to add hormones to poultry? The short and definitive answer is no, it is illegal in the U.S. and many other countries.

Since the 1950s, federal regulations in the United States have prohibited the use of added hormones in poultry production. The persistent myth that added hormones in chicken cause rapid growth stems from misunderstandings about modern agricultural advances. These significant changes are actually due to decades of genetic selection, enhanced nutrition, and improved living conditions, not illegal hormone supplementation.