Tag: Chicken tikka nutrition

According to nutritional data, a typical serving of chicken tikka contains a relatively low amount of carbohydrates, especially when compared to other Indian dishes. Learning how many carbs are in chicken tikka is essential for anyone monitoring their intake, whether for weight management or dietary restrictions like the keto diet.

A typical restaurant serving of tandoori chicken tikka can contain anywhere from 290 to over 500 calories, depending heavily on the preparation methods and ingredients used. This popular Indian dish, known for its smoky flavor and tender meat, can vary greatly in its calorie count, which is a key consideration for anyone managing their dietary intake.

The protein content in 100g of chicken tikka is not a single number, but rather a variable range, typically falling between 20 and 30 grams depending on the recipe and preparation. Understanding how much protein is in 100g of chicken tikka is crucial for anyone tracking their macronutrient intake or focusing on a high-protein diet.

The calorie count for a serving of chicken tikka can vary significantly, ranging from approximately 150 to over 300 calories per 100g, depending heavily on the cut of chicken and cooking method. A plain, skinless breast offers a lean protein source, while using fattier cuts or adding oils and butter will increase the overall calorie load.

The calorie count in a chicken tikka can vary significantly, with a single breast piece often containing around 216 calories, depending on the preparation. Understanding how many calories does one chicken tikka have requires looking at variables like the cut of chicken, cooking method, and marinade ingredients.

Research has shown that calorie counts in restaurant Indian food can vary dramatically, making it a challenge to estimate exactly **how many calories in a chicken tikka Indian restaurant** dish. The final tally depends on several factors, including cooking method, ingredients, and portion size.