Tag: Chili candy

According to reports, Mexico's annual per capita candy consumption exceeds 4 kg, indicating a significant confectionery market and a strong affinity for sweet treats. So, do Mexicans have a sweet tooth? The answer is a resounding yes, but the story is far richer than simple sugar consumption.

According to the California Department of Public Health, candies containing chili powder, tamarind, or salt sourced from specific regions are more likely to have elevated lead levels. The question of which candy has the most lead in it has been a public health concern for decades, particularly regarding imported products. While no single candy consistently holds the top spot, certain types and brands, particularly some Mexican-style candies, have historically been flagged for containing dangerous amounts of lead.

In recent years, Mexico implemented mandatory front-of-package warning labels on food items high in sugar and sodium to combat a national obesity epidemic. This public health measure prompts a crucial question for candy lovers everywhere: **is Mexican candy unhealthy**, and what exactly are you eating?