Tag: Chilling

Historians note that Ancient Romans would transport glacial ice to cool their drinks, long before modern refrigeration. So, why do people add ice to their drinks, a practice with ancient roots but modern implications for flavor and temperature?

Overcoming the bitter, unappealing taste of magnesium citrate is a common challenge for many individuals preparing for a procedure or seeking constipation relief. Fortunately, there are several proven strategies and simple adjustments you can make to mask the flavor and make the process significantly more bearable, ensuring you can consume the full dose without distress.

According to the brand's own recommendations, chilling BOOST drinks is the best way to enjoy them, though not required. So, does BOOST taste better cold? The answer is a resounding yes for most people, and the reasoning involves everything from how temperature affects flavor perception to changes in the drink's texture and viscosity.

Most unopened energy gels are shelf-stable and designed to be stored at room temperature away from direct sunlight. While not strictly necessary for safety, many athletes still wonder, "Can I store energy gels in the fridge?" The answer is yes, you can, but it's important to understand the significant impact cold temperatures have on their physical properties and how you consume them.