Tag: Chinese cooking ingredients

According to nutritional data, a typical teaspoon of ground Szechuan peppercorns contains just 4 to 6 calories, making it an extremely low-calorie flavoring agent. Its primary contribution to a dish is not energy but its unique flavor profile, which is perfect for adding complex taste without the guilt.

Shaoxing wine, fermented from glutinous rice, is essential to Chinese cuisine, and its nutritional content differs across brands. What is the nutritional value of Shaoxing wine, and how do its properties influence its culinary uses?

The calorie count for Chinese black bean sauce can vary significantly, with some store-bought brands containing 20-30 calories per tablespoon, while other versions can be much higher due to added oils. Understanding how many calories are in Chinese black bean sauce is key for managing your diet without sacrificing flavor.