Tag: Chinese cooking wine

Traditional Chinese cooking wine, most notably Shaoxing, is not gluten-free because it relies on a wheat-based starter culture for fermentation, making the answer to 'Can you buy gluten free Chinese cooking wine?' surprisingly complex for those with dietary restrictions.

With an alcohol content that can range from as low as 7% to as high as 25% ABV, rice wine's potency varies dramatically depending on its type and preparation. Therefore, asking "does rice wine have a lot of alcohol?" doesn't have a single answer, as different styles like Japanese sake, Korean makgeolli, and Chinese mijiu each have distinct characteristics.