Exploring the Remarkable Benefits of Chinese Rice Porridge (Congee)
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6 min read
Originating in China over 3,000 years ago, Chinese rice porridge, or congee, has been valued for centuries not just as a staple meal but also as a medicinal remedy. This humble dish is celebrated across Asia for its remarkable health benefits, providing gentle nourishment for the sick and serving as a cornerstone of traditional wellness practices.