Tag: Chioggia beets

According to the USDA, Americans consume an average of 4.1 pounds of beets per person annually, highlighting their popularity. However, not all beets are created equal, and their flavor profiles can vary dramatically, from earthy and robust to exceptionally sweet and mild. This guide will help you navigate the world of beets to find the perfect-tasting variety for your next meal.

According to the Food Gardening Network, beets can be red, yellow, white, or even striped. This means knowing what kind of beets should I eat depends on flavor profile, texture, and how you plan to prepare them.