What foods have chives in them? A Comprehensive Guide
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4 min read
According to the Food Network, chives are a delicate, grass-like herb with a mild onion flavor, and since they are best used fresh, they are often added at the end of cooking to preserve their taste. This makes them a versatile addition to many dishes, both as a flavor enhancer and as a vibrant green garnish. Understanding what foods have chives in them will open up a world of culinary possibilities, from simple garnishes to complex flavor profiles.
