Tag: Cinnamon infusion

Cinnamon is derived from the fibrous bark of the *Cinnamomum* tree, a characteristic that prevents its powder from truly dissolving in most liquids, including honey. This is why adding cinnamon to honey creates a suspension rather than a homogeneous solution, with the powder settling over time.

While many love the warm, spicy aroma of cinnamon, its potent properties mean caution is required when applying it topically. A common question is, can you mix cinnamon with oil, and the answer is yes—but only with the proper knowledge to ensure a safe and effective blend.