Tag: Clarification process

According to a study published in the journal *Food Science and Technology*, the processing method of fruit juice significantly impacts its nutritional composition, particularly its fiber content. When considering apple juice, this fact becomes crucial to understanding its pectin levels and nutritional value.

According to nutrition analysis, many commercially available clear fruit juices contain water, high fructose corn syrup, citric acid, and natural or artificial flavorings. This means that the product you are drinking may be less about the fruit itself and more about a sweetened, flavored water filtered for a specific appearance. Understanding what are the ingredients in clear fruit juice is key to making informed choices about your beverage consumption.

According to the Food and Agricultural Organization of the United Nations, global apple juice production is a massive industry, making the distinction between juice types significant. So, what is considered clear apple juice? It is a product of extensive processing, characterized by its transparent appearance due to the removal of pulp, pectin, and starch particles that naturally cloud fresh-pressed juice.

Up to 90% of all wine produced is fined to some extent, and many of these fining agents make the final product not vegan. For those on a vegan nutrition diet, understanding **what do they put in wine that makes it not vegan?** is essential to avoid unwanted animal-derived ingredients.

While many people assume all apple juice is a clear liquid, a closer look at the processing reveals otherwise. The difference between clear and cloudy apple juice fundamentally alters its nutritional profile, making it important for those following a specific nutrition diet.

Contrary to popular belief, not all alcohol is vegan due to the use of animal products during the fining and filtration processes. Discover **what alcohol is not vegan** and how certain wines, beers, and spirits contain hidden animal-derived ingredients that are not listed on the label.