Is Carrageenan a Clean Ingredient? Unpacking the Controversy
•
4 min read
According to the U.S. Food and Drug Administration (FDA), food-grade carrageenan is "generally recognized as safe" (GRAS), yet consumer perception often paints a different picture due to ongoing controversy. This debate hinges on potential health impacts like inflammation and digestive issues, leading many to question if carrageenan truly qualifies as a 'clean' ingredient.
